Learn how to cook Egyptian rice with vermicelli!
Egyptian rice رز بالشعرية (roz bel shareya) is one of the staples of Egyptian cuisine. This popular rice cooked with vermicelli noodles is a hearty dish that pairs wonderfully with many recipes, but is typically eaten alongside meat (such as lamb) or vegetables.
Full written recipe and instructions at:
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Egyptian Rice with Vermicelli (Roz bel Shareya)
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