Baguettes require practice right? That's just the way! So let's make it easy for ourselves by creating a recipe for perfect, crunchy, crusty french baguettes WITHOUT the pre-ferment, WITHOUT the overnight rest, and WITHOUT even kneading.
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0:00 HEY Homebakers
1:00 Weighing & Mixing
2:25 First fold
3:25 Second Fold
4:21 Divide
5:21 Pre-shape
6:37 Final Shape
10:53 Score & Bake
13:00 Result
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