Looking to elevate your salads and marinades? Gabby shares her recipe for a flavorful and nutritious Turmeric Salad Dressing made with Laird Superfood Turmeric Superfood Creamer.
This vibrant dressing is bursting with warm, savory notes and is as versatile as it is delicious—perfect for drizzling over fresh greens or using as a marinade for your favorite proteins or veggies. Packed with the anti-inflammatory benefits of turmeric and the creaminess of tahini, it’s a simple way to add functional nutrition to your meals. Recipe below!
Ingredients (yields just over 1 cup):
½ cup unsalted tahini
½ cup extra virgin olive oil 3 Tablespoons Laird Superfood Turmeric Creamer
2 Tablespoons fresh lemon juice (juice from ½ lemon)
½ teaspoon kosher salt
¼ teaspoon ground black pepper
⅛ teaspoon red pepper flakes
Directions:
1. To a mason jar or bowl, add all ingredients for the dressing. Secure the lid and shake to mix or use a whisk to mix in a bowl. Taste, and adjust seasoning as needed. Transfer to a container and place in the fridge until ready to use.
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Laird Superfood was born when pioneering big wave surfer Laird Hamilton set out to find a better cup of coffee to improve and sustain his performance on the waves. He began adding healthy plant-based fats and superfood ingredients to his morning cup, eventually perfecting a recipe that not only sustained his energy for hours, but tasted incredible.
It started with a cup, but this founding spirit still flows through every product we make: superfood creamers, instant lattes, prebiotic daily greens, adaptogenic mushroom blends, protein bars, and more. Whatever wave you’re looking to ride, you can trust Laird Superfood exists to help you rise to the occasion and fuel the ride.
