Ingredients

3 medium sweet potatoes (washed)
Tortilla (cut in circles)
Mini marshmallows
12 whole pecans
3 tbsp heavy cream
3/4 cup brown sugar substitute
1/2 tsp ground cinnamon
1/2 tsp pure vanilla extract
3/4 cup mini marshmallows
2 tbsp heavy cream
1/2 tsp sea salt
Cooking spray
Maple syrup (optional) for serving

375⁰F

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