In 2004 Hillfarm Oils became the first farm in the UK to grow, press and bottle their own cold pressed rapeseed oil - a delicious premium extra virgin oil made from British-grown rapeseed, abundant in nutrition with a distinct nutty flavour.

Passionate about the integrity of their products, Hillfarm put nothing in their oils and take nothing out - they’re 100% natural, fully traceable and grown and pressed on their farm in Suffolk.

We’re proud to use their Rapeseed oil in our Sourdough Flatbread recipe and loved creating this film to bring to life how their products are made.

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