Ginger Scallion Noodles - Quick and Easy Vegan Ramen Noodle Hack
If you’ve been around Monson Made This for a while, you know that I’m no stranger to a package of ramen noodles. I could (and did during college) live off of them. This dish was heavily inspired by my watching of Danny Bowien teaching Alexander Wang how to make Mission Chinese’s Green Tea noodles on Instagram Live. The star of this dish is a super easy ginger scallion sauce that takes advantage of the umami-bomb ramen seasoning packet. In no time at all you’ll have an incredibly complex sauce that can be tossed with any type of noodles, or served over pretty much anything that will sit still long enough.
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