Every Restaurant I go to down near the beach I always rate them based on if they have the best smoked tuna dip!

If they have some good Tuna dip. The rest of the menu is going to be great.

Being from the south you should know a thing or two abought some Tuna dip. If Not dont worry. We are going to make some today right here in the backyard

Start off with 1 pound of yellow fin tuna
Soak the tuna in Soy Sause
Then we will smoke it for 1 hour at 275 degrees

Once done we are going to add some spices.
Add some Mayo.
Then give it a nice little mix.
Some places like it to turn out really fine, But I like to have mine a little chunky
Finish it off with some Fresh lemon Juice

I have some toast points I made with hamburger buns and everything bagel seasoning. Throw some tuna dip on top. and bam baby, Fresh smoked tuna dip

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