Asafoetida is cultivated in Afghanistan, Iran, Uzbekistan and also balochistan region Of Pakistan .
Hing is a dry gum and is then converted into the powder form and later on used in cooking foods.its used in most of indian cusines like nihari etc.
Hing contains antioxidants like tannins and falovonoids which are useful for protection against inflammation.
Hing also helps better be protected aginst indigestion issues.
Hing also helps patients of high blood pressure and diabetes mellitus.
Hing kay Faiday
#hing #asafoetida #drafzal
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