#kathyaskitchen #food #recipe #4k #foodrecipes
Servings - 2
Cook Time - 25min
Ingredients
Cashew nuts - 4tbsp
Paneer - 15cubes
Oil - 2tbsp
Butter - 1tbsp
Cinnamon stick - 1inch
Green Cardamom - 2
Bay leaf - 1
Cloves - 3
Jeera - 1/2tsp
Onion - 3/4cup
Ginger garlic paste - 1tsp
Boiled tomato puree - 2cups
Red chilli powder - 1tsp
Coriander powder - 1tsp
Jeera powder - 1/2tsp
Garam masala - 1/2tsp
Turmeric powder - 1/4tsp
Salt - 1tsp
Yogurt - 2tbsp
Water - 3/4cup
Paneer cubes - 15
Fresh cream - 3tbsp
Kasoori methi - 1tsp
Coriander leaves - 2tbsp
Enjoy watching and cooking delicious, tasty, healthy and yummy vegetarian recipes.
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