Friends this Ramadan Special Season, in our kitchen, we recreate a Shahi Mughlai Rice Pudding recipe - Phirni (Firni) - on our Eid ul-Fitr Special Episode. Shahi Phirni Recipe, How To Make Firni At Home, Mughlai Rice Pudding, Shahi Phirni, Firni Recipe

It's easy to make and amazing to taste...#ShahiPhirniRecipe #FirniRecipe #ShahiPhirni

EID-UL-FITR MUBARAK TO ALL OUR VIEWERS...

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ABOUT THIS RECIPE :
Firni or Phirni, a type of pudding from the Indian subcontinent, made by boiling milk, sugar, and rice, although rice may be substituted with one of the following: bulgur wheat, millet, tapioca, vermicelli, or sweet corn, It is typically flavored with desiccated coconut, cardamom, raisins, saffron, cashews, pistachios, almonds, or other dry fruits and nuts. It is typically served during a meal or as a dessert.
Phirni was a part of the ancient Indian diet and is mentioned in the Ayurveda.

According to the food historian K. T. Achaya, phirni or payas, as it is known in southern India, was a popular dish in ancient India. First mentioned in ancient Indian literature, it was a mixture of rice, milk and sugar, a formula that has endured for over two thousand years.
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Learn how to cook delicious, enjoyable, appealing, Indian Shahi Phirni | Firni Recipe in Hindi. Shabera’s Kitchen has more than Hundreds of recipes and counting, including many Vegan and most popular recipes. Shabera A Mulani shows you simple, easy steps to cooking authentic Indian Shahi Phirni | Firni Recipe.

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Shahi Phirni Recipe, How To Make Firni At Home, Mughlai Rice Pudding, Shahi Phirni, Firni Recipe

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