Looking for the perfect weekend meal? This casserole is a hit in my household, combining creamy layers of potatoes, savory beef, and fresh veggies. Topped with cheese and baked to perfection, it's a dish everyone will love. Serve it with a fresh salad, and you have a complete, satisfying meal. Try it out and see why it's our family favorite!

Shopping List:
- Eggs (3)
- Salt
- Black pepper
- Oregano
- Cream (1 cup)
- Flour (3 tablespoons)
- Baking powder
- Large potatoes (3)
- Olive oil
- Onion (1)
- Carrot (1 small)
- Garlic cloves (2)
- Ground beef (16 ounces or 500 grams)
- Mushrooms (7)
- Bell pepper (1)
- Tomato (1)
- Parmesan cheese (2 ounces or 60 grams)
- Cheese (8 ounces or 250 grams)
- Green salad leaves
- Cherry tomatoes (10)
- Mini cucumbers (4)
- Avocado (1)
- Shallot (1 small)
- Pitted green olives
- Mozzarella cheese
- Lemon
- Mustard

My kitchen stuff:
Tiny garlic grater [ Ссылка ]
Cheese grater [ Ссылка ]
Knife [ Ссылка ]
Knife sharpener [ Ссылка ]
Pan [ Ссылка ]
Cutting board [ Ссылка ]

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