This is my simple version of this popular sweet and sour fish fillet dish. It's so easy to follow and very delicious .Try this at home and I'm sure your whole family will love it.
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Ingredients :

450g fish fillet
2 tbsp flour
1 pc egg
1 pc red capsicum
1 pc green capsicum
1 pc onion
1 small can pineapple
black pepper

For the sauce :

3/4 cup pineapple juice
2 tbsp soy sauce
1 tbsp vinegar
2 tbsp banana ketchup
2 tbsp brown sugar
1 tbsp salt
5 tbsp water
1 tbsp cornstarch (slurry)


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