Air fryer peanut butter cookies are easy to make, crispy on the outside and soft in the center and so delicious! Just 4 ingredients and 20 minutes, these small batch vegan gluten free peanut butter cookies are perfect for weeknight sweet cravings or snacking!

Get the full recipe including detailed step by step cooking times, measurements, ingredients, substitutions and more:
➔➔ [ Ссылка ]

◼ How to make air fryer peanut butter cookies:
• 00:00 - POLL and intro - comment below what you used to do!
• 00:40 - Combining ingredients - see below for ingredient measurements.
• 02:30 - Forming cookies and adding to the air fryer.
• 03:50 - why you'll love this recipe and taste test

◼ Ingredients you will need to make peanut butter cookies in air fryer:
• 3 tbsp. maple syrup: [ Ссылка ]
• 1/4 cup peanut butter: [ Ссылка ]
• 1/4 cup oat flour (or gluten free flour): [ Ссылка ]
• 1/2 tsp. baking powder: [ Ссылка ]


◼ Get Step-by-Step Written Instructions with pictures on how to make peanut butter cookies in air fryer:
➔➔ [ Ссылка ]


◼ Equipment you'll need to make vegan gluten free peanut butter cookies:
• Air Fryer: [ Ссылка ]
• Air Fryer Silicone: [ Ссылка ]


◼ My Top Tips and FAQs for making peanut butter cookies in air fryer:
• Top Tips: [ Ссылка ]
• Delicious mix-ins: [ Ссылка ]


◼ Substitutions and ingredient alternatives you can use with this recipe:
➔➔ [ Ссылка ]


◼ The best way to store leftover air fryer peanut butter cookies
• Store in your fridge for up to 5 days or in the freezer for up to 3 months.


Get my 10 greatest recipes and other free recipe resources by signing up for my newsletter:
[ Ссылка ]

Don't forget to follow me on your favorite social platform!
• TikTok: [ Ссылка ]
• Instagram: [ Ссылка ]
• Facebook: [ Ссылка ]
• Pinterest: [ Ссылка ]
• Subscribe: [ Ссылка ]


#airfryer #airfryerrecipes #dessert #peanutbuttercookies #easydessert

свернуть