You've heard of golden milk, but what about vegan golden soup!
You are going to absolutely love this recipe, especially as we head into the winter months. It's comforting, nutritious, flavorful, and will just truly make you feel good from the inside out.
Give it a try and let me know what you think!
★Recipe ★
🌱 [ Ссылка ]
Timestamps:
00:00 How to make Vegan Golden Soup
3:52 Vegan Golden Soup Finished
4:00 How I started to warm up to soup
5:00 Golden Milk elevated
5:37 Why these vegetables make this dish
6:35 Swapping Red Curry Paste
7:16 What to do if you don’t have a high speed blender
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★Products That I Used For This Recipe★
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*8 Qt Dutch Oven: [ Ссылка ]
*Baking Sheet: [ Ссылка ]
*Bear Claw Mitts: [ Ссылка ]
*Black Measuring Cups and Spoons: [ Ссылка ]
*Black Utensils: [ Ссылка ]
*Bowls (Small): [ Ссылка ]
*Colander: [ Ссылка ]
*Cutting Board (Round): [ Ссылка ]
*Glass Measuring Cups: [ Ссылка ]
*Glass Mixing Bowls - [ Ссылка ]
*Hand Grater: [ Ссылка ]
*Induction Burner: [ Ссылка ]
*Knife (Misen): [ Ссылка ]
*Peeler: [ Ссылка ]
*Vitamix - [ Ссылка ]
--More Affordable Blender We Love: [ Ссылка ]
*Whisks (Tiny): [ Ссылка ]
*Wooden Utensils: [ Ссылка ]
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