Bread omelet recipe is a straightforward formula with egg omelet blend and bread cuts. It’s easy, quick and simple recipe and healthy too. Perfect to cook when you want it super quick and filly. Try out this Omelette sandwich.
Ingredients
bread
eggs
red onion
green chilies
mozzarella cheese slice
tomato
salt
oil
Preparation
First finely chop some onions and set it aside. Also chop a green chili along with it. Break an egg or two into a bowl depending on the size of the omelette you want. Add in
the chopped onions in it and also the green chilies. Whisk it, add in a teaspoons each of salt. Now whisk it properly until the contents are properly blended.
Heat a pan and add some oil into it. Once the oil is heated up, pour the whisked egg mixture on to the pan and spread it evenly on it.
Wait till the omelette seems to dry on one side and flip it over. Let it cook for about 30 Seconds and then it is done. Remove it from the pan.
Heat the bread slightly on the pan. After the bread is toasted, place it on a plate and build the sandwich using omelette, tomato and cheese.
If you're serving hot, you can never go wrong with some tomato ketchup to go along with.
Enjoy!
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