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MALABAR CHICKEN CURRY - COUNTRY CHICKEN CURRY RECIPE / NAATU KOZHI KULAMBU / KERALA CHICKEN CURRY
Chicken curry is my favorite curry recipes to serve along with hot steamed rice and ghee rice. This recipe for chicken curry is an authentic country side curry recipe. Here i used country chicken (which is known as nattu kozhi) for making this yummy spicy chicken curry. Since this curry is made with nattu kozhi, it tastes delicious and healthy when compared to any other chicken varieties. The highlight of this curry is , this recipe uses very few ingredients without compromising on taste. The final taste of this dish is simply incomparable. Please be noted that, kashmiri chili powder is used instead of normal red chili powder. As a result, the curry will be less hot but with a fine red color. So if you are using normal red chili powder, do add as per your hot and spice preference. This curry is also called as nattu kozhi kuzhambu / naattu kozhi kulambu / nadan kozhi curry / village style chicken curry / chicken kulambu recipe and like so.
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Mango cupcake without oven
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