Ahmedia Restaurant - Vaniyambadi
Mr. Mohamed Zeeshan - 96003 29139

அனல் பறக்கும் Vaniyambadi Mutton Biriyani
Ingredients

Mutton - 9 Kg
Basmati Rice - 6 Kg
Oil - 2 Ltr
Onion - 1 Kg
Ginger - 3/4 Kg
Garlic - 3/4 Kg
Tomato - 1 Kg
Curd - 2 Ltr
Whole Garam Masala - 30 to 40g
Coriander Leaves - A Handful
Mint Leaves - A handful
Chilli Powder - 30 to 40g
Green Chilli - 10 to 12 Nos.
Salt - To Taste

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Hello!! My Name is chef Deena from the popular Adupangarai show in Jaya TV Viewers must have seen me in Zee Tamil shows as well. My Culinary journey as a trainee to become an Executive Chef is incredible. My experience in the culinary field is for more than fifteen years and my USP is Indian cooking !! Apart from being a TV cookery host, my experience lies mainly with being employed in some of the major star hotels across the country especially the Marriott group.

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