Sarma is a staple in Macedonia, and most parts of the Balkans. Served for special occasions like Christmas, or even on a weekend in the winter - it's a special treat, and a labour of love!
Made a special way, with fermented cabbage, these are not only super tasty, but very good for you - as any fermented vegetable adds a plethora of health benefits to your body and diet.
Try them today!
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