There are two general cuts when it comes to Pork Spare Ribs. In this video I demonstrate how to do both methods.
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00:00 Secure your Cutting Board
00:28 Trimming the skirt
00:57 Removing the Breast Plate
01:20 Other Trimming
01:53 Scoring the membrane
02:21 St. Louis Style
03:30 Removing the membrane
04:10 Size Difference
