HAPPY VALENTINE'S DAY!
Valentine's Day Eye Candy: Coffee Cream - creamy and delicious, it melts in your mouth!

I hope you enjoy!

Wersja po polsku: [ Ссылка ]


Subscribe to my channel for new recipes every week:
[ Ссылка ]

You can print the recipe here:
[ Ссылка ]

You can visit me on Facebook at: [ Ссылка ]

Music: "Dance Monster" Kevin MacLeod (incompetech.com)
Licensed under Creative Commons: By Attribution 3.0
[ Ссылка ]


It would mean a world to me if you subscribe :)

Ingredients:

1 cup of milk
1/4 cup of finely ground coffee
1 cup of heavy whipping cream
4 egg yolks
3 tbs of icing sugar
For serving:

1/2 cup of heavy whipping cream
2 tsp of icing sugar
Cocoa powder


Instructions:

In a heavy bottomed saucepan bring the milk almost to boil. Take off the heat. Add coffee, mix and let it stand for 5 minutes.
Bring the milk and coffee back to the stove and add 1 cup of cream. Stir and bring almost to boil again.
Whisk the egg yolks with 3 tbs of icing sugar until creamy and light yellow. Very slowly add the hot coffee mixture to the beaten egg yolks constantly whisking.
Strain and transfer to 4 ramekins.
Preheat your oven to 180 degrees C/350 degrees F.
Bake covered with aluminum foil, in a water bath for 40 minutes.
Let it cool down and refrigerate for an hour before serving.
Serve with whipped cream, dusted with cocoa powder.
Enjoy!

свернуть