#japanesefood #teriyaki #teriyakichicken #jpcookingichie #japan #japaneseculture #authenticjapanesefood #recipe #cooking
Welcome to "Japanese Cooking Ichie."
This channel introduces authentic Japanese dishes that are easy to make.
With just a little extra effort, Japanese cuisine can become even more delicious.
I will also explain in detail why this extra step is necessary, so please be sure not to skip any parts!
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In this video, we'll show you how to make authentic and easy Teriyaki Chicken. With just a few simple steps, you can create a delicious Japanese dish right in your own kitchen. We’ll guide you through preparing the chicken and making the perfect teriyaki sauce. You’ll learn techniques to ensure your chicken is flavorful and beautifully presented. Enjoy the taste of Japan with this classic recipe, perfect for any meal. Let’s get cooking!
◎Ingredients (portion for 1~2)
- Large chicken thighs : 300g
- Salt : a pinch
- Pepper : a pinch
- Cornstarch : about 1 teaspoon
◎Ingredients for the Teriyaki Sauce
- Sake : 2 tablespoons
- Mirin : 2 tablespoons
- Soy sauce : 2 tablespoons
- Sugar : 1 tablespoon
※When you don't have mirin, please refer to this video.
- How to Make Mirin Substitute : Easy with Seasonings Available at Home
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※For an easy-to-make and storable Teriyaki Sauce Recipe, please refer to this video.
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◎Recommend
Please watch this video to learn how to cook rice in a pot.
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Written Recipes
▶ In preparation....
◎CHAPTERS
00:00 Introduction
00:29 Preparation (Teriyaki Sauce)
00:57 Preparation (Chicken)
01:04 Preparation (Chicken - Cut the Sinew and Skin)
01:39 Preparation (Chicken - Flatten the thickness)
02:12 Preparation (Chicken - Make cuts)
02:27 Preparation (Chicken - Season)
03:08 Cook the chicken
03:41 Wipe away excess oil
04:11 Flip the chicken over
04:22 Add&Simmer the teriyaki sauce
05:23 Cutting Teriyaki Chicken
05:53 Serving Teriyaki Chicken
06:20 Ending
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#japanesefood #teriyaki #teriyakichicken #jpcookingichie #japan #japaneseculture #authenticjapanesefood #recipe #cooking
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