INGREDIENTS
5 cups chicken or vegetable broth
1 cooked diced onion
1 cooked minced garlic
2 steamed potatoes
8 steamed carrots
1 tsp herbs de Provence

DIRECTIONS
1. Blend all ingredients together
2. Serve and enjoy!

👋 Hey there! My name is Theresa and I'm a registered dietitian nutritionist who loves making gluten and dairy-free recipes! Subscribe for more recipe ideas and nutrition-related content! 🍇

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