Virtual Visit with Gaia Bucciarelli of Santa Giustina, from Colli Piacentini - Emilia-Romagna, Italy
Click on time links below to view particular content; and tech sheets available here: [ Ссылка ]
1:04 - Location & the food & wine of Emilia-Romagna
3:42 - Estate pictures
4:06 - History of estate (and the area)
9:01 - Biodiversity of the property
11:11 - Climate
13:25 - Soils
15:50 - Farming philosophy
19:53 - Organics + farming planning
22:52 - Sulfite use
24:00 - Fermentation process
25:14 - Martinotti Method
26:05 - 2019 Santa Giustina Ortrugo Vivace
29:33 - 2018 Santa Giustina Gutturnio Vivace
35:30 - 2018 Santa Giustina Bonarda
40:00 - 2018 Santa Giustina Barbera
43:25 - Labor practice philosophy

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