Dosto, aaj banaenge Aloo Kulcha, bilkul amrtisari style me, ye wali recipe bilkul waisi h jo Amrisar me milte hai, Isme Yeast nahi dalta, tandoor bhi nahi chahiye. Iron ke tawa par bilkul waisa ban jata hai.
Iron ka Tawa Online le lo haha - [ Ссылка ]
Aur tasty videos bazaar jaisa khana ka cookingshooking me - [ Ссылка ]
CookingShooking ko jarur subscribe karein - [ Ссылка ]
Instagram me follow jarur karein - [ Ссылка ]
English videos - [ Ссылка ]
Amritsari Kulcha ke Ingredient:
Dough -
2 cup Maida
½ tsp baking powder
Sugar - 2 tsp
Salt - as per taste
10g butter/ghee
Water - to make dough
Filling -
Aloo - 6 boiled
Pyaaz - 1 chopped finely
Sukha Dhaniya Kali Mirch - 1 tsp kuti hui
Hari Mirch - 1 large
Adrak - 1 inch
Kata Dhaniya - 2 tbsp chopped
Kasoori Methi - ½ tsp
kala namak - ½ tsp
Jeera Powder - ½ tsp
Namak - 1 tsp
Amchoor Powder - ½ tsp
Dry Maida - 2-3 tbsp
Sukha Maida, Methi patta aur Butter kulcha banane ke liye
Kitchen Products I use:
Measuring Cup & Spoon Set - [ Ссылка ]
Kitchen Weight Scale - [ Ссылка ]
Instant Yeast - [ Ссылка ] (500gms, keep frozen in airtight container, will stay good for years)
Instant Yeast - [ Ссылка ] (small pack)
Pizza Screen - [ Ссылка ] (3 pack - 6,7,8 inches)
Parchment Paper - much better than butter paper, and it is reusable - [ Ссылка ]
Good NonStick Pan - [ Ссылка ]
Whipping Cream - [ Ссылка ]
Oven For Baking - [ Ссылка ] (28liter is good enough)
Microwave - [ Ссылка ] (not good)
