Ingredients and instructions;
For marinated:
500gr chicken
2 garlic,
some salt
4 tbsp water
Mix and steer
wait 30min until spices to infuse
For seasoning/sauce;
several Chili papers according to your taste level
4tbsp vegetable oil ;
for sauté the spices
Saute until fragrant, then add coriander powder, brown sugar, soy sauce, and an pinch of salt.
Then add the marinated chicken and cook until the stir fry liquid is absorbed. After all grill it.
You can add more liquid to the stir fry if needed. I skipped the soy sauce because not available
