Nagarapanchami, the festival of serpents is unique and special in it's own way. The traditional sweet halbai is prepared in Udupi-Mangalore region on that day. Check halbai recipe in 2 ways, one using rice and other one using wheat. With all tips and tricks, this video helps you to make the sweet with ease.
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INGREDIENTs
Akki halbai:
Rice - 1 cup
Coconut - 1 cup
Jaggery - 1 cup
Cardamom powder - 1/4 tsp
Water - 3 cup
Ghee - 1/4 cup
Wheat halbai:
Wheat - 1 cup
Coconut - 1 cup
Jaggery - 1 cup
Water - 3 cup
Ghee - 1/4 cup
Cardamom - 1/2 tsp
