Join me in the second part of my Croatian food travel journey! Starting in the beautiful town of Makarska, I explore local dishes and hidden gems, then head south to the historic city of Dubrovnik. There, I uncover more of Croatia’s culinary magic within the ancient walls of this iconic city. Finally, I make my way to Krka National Park, where stunning waterfalls and nature trails set the scene for more incredible Croatian flavors.
If you’re passionate about food and travel, and want to discover unique destinations and local flavours, don’t forget to subscribe to The Beetle! More food adventures await!
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