Let's make some deep fried pickles. This deep fried pickle recipe is simple and delicious.

Drain and dry 16 oz dill pickle slices
Preheat oil to 350. You will need at least 2" of oil in pan.

Mix together
1/2 cup flour
3/4 cup water
2 tsp garlic powder
1 tsp Italian seasoning
1/4 tsp black pepper
mix well

Place pickles in wet mixture, once fully coated completely coat pickles in dry plain panko bread crumbs ( we used 2 cups). Cook 30 sec to 2 minutes in oil. Drain in paper towels. Lightly salt. Serve with ranch or your favorite dressing.

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