buat kalian yang mau jualan cake, ini bisa jadi opsi pertama kalian buat latihan!

Superrrr thanks uda minjemin dapurnya! 😘 @Victonialee & @Fandyg


- 100 Gr Telur utuh / 2 butir telur (Eggs)
- 100 Gr Telur kuning / 6 butir kuning (Egg yolk)
- 3 Gr SP (Emulsifier), opsional
- 87 Gr gula pasir (Sugar)
- 45 Gr Tepung kue / protein rendah (cake flour)
- 10 Gr Susu bubuk (Milk powder)
- 14 Gr Pati jagung (Corn starch)
- 1/2 Sdt Baking powder (1/2 Tsp baking powder)
- 60 Gr Mentega tawar/ Margarine (unsalted butterI
- 1 Sdt Pasta Mocha (1/2 Tsp Mocha paste)
- 2 Jumput garam (2 Pinch of salt) masukin bareng gula yaa, lupa rekam

Nougat:
- 250 Gr Kacang tanah besar, panggang (Peanuts, toasted)
- 150 Gr Gula pasir (Sugar)
- 1 Sdm Air (1 Tbsp water)

Frosting:
- Swiss meringue buttercream ( [ Ссылка ] )

pake resep buttercream kalian sendiri juga silahkan
- Pasta mocha secukupnya (Mocha paste, as needed)
- Kopi instan di kasih air hangat dikit (opsional)

Ukuran loyang 20 x 20 cm

Step-step ada di video!

Find me on Social Media!
Instagram : @Luvitaho

Music by : LAKEY INSPIRED - [ Ссылка ]

THANK YOU!

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