Make tofu that actually tastes good! This crispy baked tofu is so easy and versatile. You can serve on its own, on a salad, in a stir-fry or in a sandwich! The options are endless with this staple tofu recipe.
Ingredients:
• 16 oz extra firm tofu, drained and pressed
• 2 Tablespoons nutritional yeast
• 2 Tablespoons oat flour
• 2 teaspoons olive oil
• 1 teaspoon garlic powder
• 1 teaspoon sea salt
• 1/2 teaspoon pepper
Get the full recipe with instructions here: [ Ссылка ]
♡ S U B S C R I B E: [ Ссылка ]
♡ B L O G: [ Ссылка ]
♡ 6 W E E K M E A L P L A N: [ Ссылка ]
♡ I N S T A G R A M: [ Ссылка ]
♡ F A C E B O O K: [ Ссылка ]
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