Shahi Dum Aloo Recipe
Aloo Recipe
Aloo Curry Recipe
Aloo Gravy
Thick Gravy
Baby Potato curry
Hello Foodies! Welcome to Vismai Food!!
Today we're presenting a restaurant special shahi dum aloo recipe. This recipe has a creamy texture and a delicious flavor. This veg curry recipe is perfect for weekend gatherings, get-togethers, and birthday parties. This Aloo dum curry goes well with roti, chapati, naan rumali roti and rice.
You can prepare this shahi dum Aloo rich gravy recipe at home with easily available ingredients including baby potatoes, indian masala spices, onions, ghee, curd, garam masala, chilli powder, gunger garlic paste and fresh cream.
We'll walk you through the process of making dum aloo curry recipe step by step. Continue watching the video until the end to learn how to make a perfect restaurant style Shahi Dum Aloo curry at home. Try making this recipe at home and let us know how it turns out.
Detailed recipes with Ingredients and Method in English & Telugu visit [ Ссылка ]
Ingredients:
350 gms Baby Potatoes
3 tbsp Oil
4 Cardamoms
4 Cloves
½ Bay leaf
1 Black Cardamom
½ tsp Black Pepper
½ tsp Cumin
½ tsp Shahi jeera
½ inch Cinnamon
1 cup Onion slices
3 tbsp Curd
Little Water
1 cup Curd
Salt
1 tsp Roasted Cumin Powder
¼ tsp Turmeric
½ tsp Garam masala
1.5 tsp Coriander powder
1 tbsp Chilli Powder
4 tbsp Oil
1 tbsp Ghee
1 pinch Turmeric
½ tsp Saunf
½ tsp Cumin
1 tbsp Ginger garlic paste
2 Green Chilli choppings
1 cup Hot Water
1 tbsp Fresh Cream
1 tsp Ghee
Little Coriander
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Vismai Food Team:
Executive Producer: Swetha Paruchuri
Music: Kalyani Malik
Camera: Phani Sudhir
Editing: Koti
Social Media Manager: A.K
