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INGREDIENTS:
* 6 ripened plantains
* 1 tbsp onion paste
* 1 tbsp ginger paste
* 1/2 tsp paprika
* 1/2 tsp chili flakes
* 1/4 tsp salt
* 1 tbsp sugar
* 1/4 tsp crushed cloves
* 1/2 tsp crushed black pepper
* Cooking oil for deep frying
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