Learn how to make Basundi at home with Chef Toral on Swaad Anusaar.

Basundi is a popular Indian sweet dessert made with milk, nuts and saffron. This easy dessert recipe is indeed the perfect dish to celebrate festivals or any special occasion. Do try it at home and share your feedback in the comments below.

#BasundiRecipe #IndianDessertRecipe #SwaadAnusaar

Ingredients:
1 ltr Milk
Milkmaid
1/2 cup Almonds & Cashew nuts, chopped
10-15 Saffron strands
1/2 tbsp Cardamom powder

Method of preparation:
Heat milk in a vessel, boil it on low flame for 15- 20 minutes and keep stirring it simultaneously.
Add milkmaid, almond, cashew, cardamom, saffron and mix them well.
Our Basundi is ready.

Host: Toral Rindani
Copyrights: REPL


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