There’s nothing like a beautiful, from-scratch cake to celebrate in-season fruit and this simple peach cake from Savour does not disappoint! It’s chock-full of wonderfully juicy peaches that taste best in the summertime and the addition of ground almonds sets it apart from other simple butter cakes. It’s luscious and a bit custardy in the areas surrounding the peaches and perfect for picnics or outdoor barbecues. GET THE RECIPE ►► [ Ссылка ]

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PREP TIME: 15 minutes
COOK TIME: 1 hour 5 minutes
SERVES: 8

INGREDIENTS

6 tablespoons softened unsalted butter, plus more for the pan
1 cup all-purpose flour, plus more for the pan
3 ripe peaches
3/4 teaspoon freshly ground nutmeg
1 cup granulated sugar, divided
1 large egg
1/2 cup buttermilk
1/2 teaspoon vanilla extract
1/4 teaspoon almond extract
1/2 cup almond flour or finely ground almonds
1 teaspoon baking powder
1/4 teaspoon baking soda
1 pinch turbinado sugar

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