#kuetradisional #resep #olahansingkong
#Sengkiling #resepongolongol
BAHAN
500 gr Singkong parut
135 ml Santan
1 Sdm Agar- Agar
7 Gula pasir
1/2 sdt Garam
1/4 Vanili bubuk/ Vanili Cair
Pewarna makanan
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INGREDIENT
500 gr grated cassava
135 ml Coconut milk
1 Tbsp Agar-Agar
7 granulated sugar
1/2 tsp Salt
1/4 Vanilla powder/ Liquid Vanilla
Food coloring
