The quick version of Finnish Christmas pastries /tarts, Joulutortut - is to use ready-made puff pastry.
Make sure the puff pastry is made with butter, not margarine, for better tasting result.
Sure you can make the puff pastry too but that is another recipe..😊
Prune jam is super easy to do. For extra flavor, add couple of teaspoons of rum (you can boil the alcohol away if you want)
The trick to keep the stars from opening is the egg white.. ☝️😊 check the video for more tips.
#recipesharing #recipevideo #christmasbaking #finnishfood #comfortfood #christmaspastry
