#Rollsbuns #dinnerrolls #dinnerrecipe #homemadebuns#softbuns#milkbunsrecipe


Ingredients:
- 1 Cup warm Milk
- 1 Cup water
- 1 tsp sugar
- 1 tsp salt
- 2 tsp instant yeast
- 2-1/2 cups flour
- 1/8 cup Molten butter

Recipe:
Add milk, water, sugar, salt, instant yeast and mix, add flour Mix it well to make a smooth dough, then add melted butter and let it rest for 1 hour. When the dough doubles in size, then sprinkle flour on counter, fold in and make sections and roll in balls.place it in a try and let sit covered for 15 minutes.

Mix one egg yolk with oil and brush it over the rolls. Then bake them in a preheated oven at 190°C for 30 minutes.

milk buns,milk bread,dinner rolls,how to make milk bread,savor easy,burger buns,dinner roll,bread rolls,how to make dinner rolls,easy dinner roll recipe,how to make dinner roll,milk bread recipe,japanese milk buns,fluffy milk buns,savor easy recipe,no butter buns,tangzhong bread,sweet rolls,milk bread easy recipe,soft and fluffy bread,how to make bread,no knead milk bread,gluten free burger buns,gluten free bread recipe,gluten free burger bun recipe,gluten free hamburger buns,gluten free hamburger buns recipe,best gluten free hamburger buns,gluten free hamburger bun recipe,gluten free bun recipe,gluten free burger buns recipe,how to make gluten free burger buns,gluten free dinner rolls,how to make soft buns,how to make soft bread,soft and fluffy condensed milk buns,how to make condensed milk buns,how to make condensed milk bread,how to make milk buns,soft and fluffy milk buns

свернуть