DOP | Protected Designation of Origin. The DOP label guarantees that your favorite cheese, prosciutto, olive oil, etc., is produced, processed, and packaged in a specific geographical zone and according to tradition. Each step, from production to packaging, is regulated.
DOP is a strict labeling of food products in Italy and other European countries to preserve and protect regionally produced foods from less superior versions. Select foods from Italy and other countries are regulated by the government and organizational bodies to ensure:
• They meet the highest of standards of quality,
• They are produced within certain regions that result in characteristics to ensure a consistent quality,
• The ingredients and products come from a specific location and/or family that has been approved and 'designated' by the government to produce such foods,
• Every element of the product is quality tested and tracked with serial numbers to confirm the exact origins, processing, and approval body of the product
Bushwick Tarantella by Kevin MacLeod is licensed under a Creative Commons Attribution 4.0 license. [ Ссылка ]
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How to Choose the Best Cheese
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