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▼ Expand for Ingredients ▼
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250 grams butter, softened
1/2 cup granulated sugar
1 tablespoon vanilla
2 1/2 cups all purpose flour
1/3 cup cocoa powder
1/4 teaspoon salt
3/4 cup chopped semisweet chocolate
1/2 cup chopped roasted pistachios

Bake at 170°C for 11-14 mins
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