In this episode of my first ever cooking series, watch me make traditional Bangladeshi chicken curry with egg on my makeshift stove in my garden!
INGREDIENTS:
3 tablespoons of oil
2 bayleaves
1/2 teaspoon of cumin seeds
1/2 tablespoon of garlic paste (or chopped garlic)
1/2 tablespoon of ginger paste (or chopped ginger)
1 + 1/2 diced onions
2 teaspoons of salt
1 + 1/2 teaspoons of chilli powder
1 + 1/2 teaspoons of coriander powder
1/2 teaspoon of turmeric powder
1 teaspoon of mixed powder
1/2 teaspoon of gharam masala powder
1 baby chicken
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