Fantastic dinner on the pan with frozen chicken breast!
Ingredients:
frozen chicken breast - 300 g (10.6 oz)
red onion - 1 piece
potatoes - 200 g (7 oz)
eggs - 1 piece
salt - 10 g (0.35 oz)
black pepper - 5 g (0.18 oz)
oregano - 10 g (0.35 oz)
mozzarella - 150 g (5.3 oz)
olive oil - 20 ml (0.7 fl oz)
butter - 20 g (0.7 oz)
Cook for 15 min on both sides
parsley - 10 g (0.35 oz)
for the sauce:
yogurt - 100 g (3.5 oz)
dill - 15 g (½ oz)
salt - 10 g (0.35 oz)
garlic - 2 cloves
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Fantastic dinner on the pan with frozen chicken breast!
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