My favourite treat, these ridiculously tasty cinnamon buns! These are as fun to make as they are delicious. There's something so satisfying in those swirls! Recipe below . . .
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Video and edit by Rebecca Munroe
R E C I P E
220g whole milk
80g caster sugar
1 level Tbsp dry active yeast
80g butter
500g strong white bread flour
1 egg
1 pinch fine sea salt
Cinnamon filling
80g brown sugar
80g caster sugar
1 tsp ground cinnamon
80g unsalted butter
1 Tbsp cornflour
Icing
1 lemon, juice only
250g icing sugar
