張媽媽【三杯雞】，開胃大滿足，送飯一流。 記得like我的Video同訂閱我的頻道呀! 如喜歡的話，請分享給朋友家人。謝謝。
MamaCheung's three cup chicken, a family favourite. Please subscribe to my channel, give me a thumbs up and share this recipe to other foodies! Thank you.
電飯煲焗雞做法 Ricecooker Chicken recipe: [ Ссылка ]
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材料 Ingredients:
四湯匙麻油 4tbsp sesame oil
六湯匙米酒 6 tbsp rice wine
兩湯匙生抽 2 tbsp soy sauce
半茶匙老抽 1/2tsp dark soy sauce
一湯匙辣豆板醬 1tbsp hot bean sauce
兩湯匙赤/白砂糖 2tbsp brown sauce
六粒蒜頭切片 6 cloves of garlic, sliced
三個紅蔥頭切片 3 shallots, sliced
六片薑 6 slices of ginger
一隻長尖椒 1 sweet red pepper
適量九層塔 Thai basil
兩隻雞腿，約一磅 1lb chicken leg, chopped into pieces
食譜/Recipe:
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