On this segment of Experience Arkansas Agriculture, Me and McGee Market’s Logan Duvall travels to Sylvania to collect free-range eggs at Gum Thickett Farms. Then it’s a stop at The Root Cafe, a Little Rock restaurant with a mission of building community through local food. There they show us how they make two of their most popular egg dishes.
To learn more about the mission behind Experience Arkansas Agriculture CLICK HERE: [ Ссылка ]
###
Located in just outside of North Little Rock, Arkansas, Me & McGee Market provides an outlet for local farmers and producers. In a relaxing environment, Arkansas products can be found such as meats such as grass-fed beef, buffalo, pork, lamb and poultry. As well as, plants, eggs, honey, fresh produce, spices, jams and jellies! An extension of these farmers and artisans, we cherish the retail responsibility of our partnerships, especially interacting and connecting with customers.
Visit Their Website:
[ Ссылка ]
Follow on Social Media:
[ Ссылка ]
[ Ссылка ]
