Sloppy Joes are easy to make and taste so good! Making smoked Sloppy Joes just one time and you will never make them in the oven or in a skillet again. Getting that layer of smoke flavor into the smoked sloppy Joe takes it over the top.

Recipe:

2 pounds 80/20 Ground beef seasoned with Salt & Pepper
smoke
2 small Bell Peppers (I chose 1 red and 1 green)
1 Small yellow onion
2 Garlic Cloves

Dice up Veggies and Garlic and combine evenly into the seasoned ground beef. Expose as much surface area as possible of meat so that it will take on smoke flavor during the cook. Ground beef is cooked at 165 however stops taking on smoker around 140. Smoke over hickory until meat reaches 140. Break up and add Sauce.

Sauce Recipe:

1.5 Cups Ketchup
2 teaspoons mustard
2 tablespoons Brown Sugar
pinch of cayenne if you like it hot
Stir up so everything is blended well

Put back on smoker let it cook for 15 minutes - Stir - then cook another 15 minutes and serve on favorite Roll or bread add a slice of American cheese if you like.

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