Namaste

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Today's recipe is of super delicious Amla-Gooseberry Candy.
It is super easy to make and a perfect and healthy mouth-freshener!

INGREDIENTS

½ KG BEETROOT
½ KG WASHED AND DRIED AMLA/GOOSE BERRY
1 CUP SUGAR
1 TSP BLACK PEPPER
1 TSP DRIED GINGER POWDER/ SAUNTH
1 TSP BLACK SALT
2 TSP SALT/AS PER TASTE
2 TSP CHAT MASALA

RECIPE

STEP 1 : PEEL BEETROOT AND GRATE.

STEP 2 : GRATE GOOSE BERRY/AMLA IN IT.

STEP 3 : PUT SUGAR AND ALL ABOVE SPICES AND MIX WELL.

STEP 4 : COVER IT WITH A MUSLIN CLOTH AND DRY UNDER DIRECT SUNLIGHT FOR 4-5 DAYS.

STEP 5 : YOU CAN STORE IT IN GLASS JARS FOR LONG PERIOD OF TIME.

NOTE :

GOOSE BERRY/AMLA MUST BE WASHED AND DRIED.

TRANSFER IT TO A LARGE PLATE FOR DRYING IF IT'S NOT GETTING DRY PROPERLY.

#mouthfreshner #healthyrecipe #amlacandy #chakundercandy #beetrootamla #gooseberrycandy #homemadecandy #quickrecipe #instantrecipes #indianrecipes
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