Mackerel Steam Fry | Traditional Goan Recipe | Unique Fish Fry Recipe | Bangda Fry #fishfry #traditionalrecipe #mackerel

Mackerel Steam Fry is a traditional recipe made with Turmeric leaves. In this recipe, mackereals or bangda are marinated with a spice mix, wrapped in Turmeric leaves and steam cooked. The aroma and taste of turmeric leaves enhances the flavors of mackerels and adds to the taste of the dish

Here's the recipe from my kitchen to yours.

Note : tsp is teaspoon
tbs is tablespoon

Ingredients:
3 Mackerels
2 Tbs Red Chilli Powder
2 Tbs Kokum Water ( 4 -5 Kokums soaked in water for 15 mins)
A Pinch Of Cinnamon
1/2 Tsp Turmeric Powder
1/2 Tsp Coriander Powder
1/4 Tsp Black Pepper Powder
1 Tsp Salt For Marination
1/4 For Marination Paste
7-8 Turmeric Leaves

Preparation Time : 15 - 20 mins
Marination Time : 30 mins

Please visit channel for more recipes:
[ Ссылка ]

Your Queries:
unique recipe
bangda fry
fish fry
bangda steam fry
bangda dry with turmeric leaves
authentic goan recipe
traditional recipe
goan recipe
masala fish fry recipe
mackerel fry
how to make fish fry

Do Like , Comment , Share and Subscribe to my channel. Don't forget to press the bell icon for more updates.

[ THANKS FOR WATCHING THIS VIDEO]

Geeta Shirgaonkar
From - India (Tasty Goan Heritage) #tastygoanheritage



#cookingvideo #cookingchannel #goanrecipe #fishrecipe #fishfry #mackerelrecipe #mackerelfry #bangda

свернуть