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Corn Patties | Whole, Plant-based, Vegan, Organic, non-GMO and free of sugar, oil, and salt. An authentic sweet corn recipe from Colombia that is eaten as a snack or as an entrée if stuffed with other ingredients, or serve at breakfast instead of pancakes. This recipe is sure to be a success in any meal, as a side or main dish.
Arepas de Choclo (Zarapas) | Entero, basado en plantas, vegano, orgánico, sin OGM y libre de azúcar, aceite y sal. Una auténtica receta de maíz dulce de Colombia que se come como refrigerio, como plato principal si se rellena con otros ingredientes, o se sirve en el desayuno en lugar de panqueques. Esta receta seguramente será un éxito en cualquier comida, como guarnición o plato principal.
This recipe is featured in the Fall 2019 Issue of Naked Food Magazine! Check it out here: [ Ссылка ]
About Chef Liev: Liev is the leader in Culinary Medicine for young children for WFPB.ORG in Spanish and is been named the youngest chef in the world. At 4 years old, Liev cooks and develops his own recipes thanks to the influence of his equally plant-based mother. Liev knows all the fruits and vegetables by name and his favorite are raisins, mangosteen, and sprouts. Liev goes to kindergarden and lives in Bogota, Colombia.
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