These no-bake chocolate protein bars are super soft, gooey, fudgy, and delicious. This vegan recipe contains only 6 ingredients and is very easy to make! Watch the video below to see the easy instruction steps! 😍

Printable recipe with instructions, substitutes, nutrition facts, and lots of helpful tips:
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INGREDIENTS

Protein Layer
1 2/3 cups (225 g) protein powder
3-4 tbsp (70 g) maple syrup
1/4 cup (60 g) cashew butter
1 small banana
1 tsp vanilla extract (optional)

Chocolate Layer:
1/2 cup (90 g) dairy-free chocolate chips
1 tbsp coconut oil

Note: The dough should stick together when you press it between your fingers. If it's too dry, add more liquid sweetener or banana.

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