★Ingredients used
・Umami Niboshi Dashi 250ml
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*If you don't have Umami Niboshi Dashi, you can use 10g granulated broth and 250g water instead
・Soy Milk 250ml
・Soy Sauce 15ml
・Mirin (sweet cooking sake) 15ml
・Miso 30g

This recipe uses the niboshi dashi we made last time. If you don't have niboshi dashi, you can use granulated dashi!

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